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Thomas Keller Roast Chicken Recipe — Step‑by‑Step (Brine & Roast)
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Thomas Keller Roast Chicken Recipe — Step‑by‑Step (Brine & Roast)
1.3M views2 months ago
TikTokthestrongcook
Niçoise Salad with Cured Salmon — Full Recipe
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Niçoise Salad with Cured Salmon — Full Recipe
187.6K views3 months ago
TikTokthestrongcook
How to Make Marco Pierre White’s Stuffed Pig’s Trotters ⭐️⭐️⭐️ INGREDIENTS: 2 pig’s trotters - each ideally ~6
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How to Make Marco Pierre White’s Stuffed Pig’s Trotters ⭐️⭐️⭐️ INGREDIENTS: 2 pig’s trotters - each ideally ~6
510.3K views6 months ago
TikTokthestrongcook
Creamiest Butter Pasta Recipe for Two
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Creamiest Butter Pasta Recipe for Two
1.6M viewsApr 17, 2025
TikTokthestrongcook
How to Make Uni Carbonara Pasta Recipe
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How to Make Uni Carbonara Pasta Recipe
49.7K views4 months ago
TikTokthestrongcook
How to Make Beef Stock 🥩📈 - BASICS WITH BEN FULL RECIPE BELOW ⬇️ INGREDIENTS: 8 lbs beef bones (whatever your butcher has available) 2 lbs bone marrow 1/4 cup tomato paste 3 tbsp neutral oil 1 large onion 2 large carrots 3 stalks celery 3-4 sprigs thyme 4 bay leaves 1 tbsp whole black peppercorns INSTRUCTIONS: 1. Pre-heat your oven to 400 degrees Fahrenheit. In two large trays/pans, space out your beef bones and toss them with a small squeeze of neutral oil. Roast your bones for 20-30 minutes,
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How to Make Beef Stock 🥩📈 - BASICS WITH BEN FULL RECIPE BELOW ⬇️ INGREDIENTS: 8 lbs beef bones (whatever your butcher has available) 2 lbs bone marrow 1/4 cup tomato paste 3 tbsp neutral oil 1 large onion 2 large carrots 3 stalks celery 3-4 sprigs thyme 4 bay leaves 1 tbsp whole black peppercorns INSTRUCTIONS: 1. Pre-heat your oven to 400 degrees Fahrenheit. In two large trays/pans, space out your beef bones and toss them with a small squeeze of neutral oil. Roast your bones for 20-30 minutes,
172K views5 months ago
TikTokthestrongcook
How to Blanch Vegetables: Complete Guide for Home Cooking
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How to Blanch Vegetables: Complete Guide for Home Cooking
153.3K views4 months ago
TikTokthestrongcook
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How to Make an Onion Tarte Tatin 🧅🧅 FULL RECIPE BELOW ⬇️ NOTE: this is for a 9
3K views10 months ago
TikTokthestrongcook
0:36
How to Make Chicken & Pasta Milanese 🇮🇹🥇ft. @Olympics pasta noodles FULL RECIPE BELOW ⬇️ (feeds 2 people) INGREDIENTS: 1 large boneless, skinless chicken breast 1/2 cup AP flour 1/2 cup fine Italian breadcrumbs 2 large eggs 1 cup light olive oil 1 tbsp extra virgin olive oil 200g pasta of your choice 1 large shallot 3 cloves garlic 1/3 container saffron 1/4 cup hot water 100 mL white wine 200 mL chicken stock 1/4 lb butter, diced 1 piece Parmesan cheese (to grate fresh) 1/4 bunch parsley Fine
197.6K views7 months ago
TikTokthestrongcook
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How to Make Coca Cola-Braised Short Ribs (from the Bear) 🐻 FULL RECIPE BELOW ⬇️ (feeds 4 people as a small main course) INGREDIENTS: 800g boneless beef short ribs 355mL bottle Coca Cola 1L beef stock 1 onion 1 large carrot 1 tbsp tomato paste 2-3 tbsp fish sauce 2 tbsp neutral oil 1/2 bunch parsley 3-4 sprigs thyme 1/2 cup white polenta 1 cup milk 1 cup water 50g fresh Parmesan (to grate) 2 tbsp cold butter Fine sea/kosher salt (to taste) INSTRUCTIONS: 1. Ideally 24 hours before cooking, cut yo
9.9K views2 months ago
TikTokthestrongcook
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How to Cook Fish Perfectly with a Cake Tester
292.2K views5 months ago
TikTokthestrongcook
0:46
DIY Sushi Making Guide: No Rolling Mat Needed!
12.6K viewsNov 29, 2024
TikTokthestrongcook
0:34
How to Make Delicious Beef Carpaccio at Home
2.1M viewsJul 20, 2025
TikTokthestrongcook
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How to Make a Delicious Apple Tarte Tatin Recipe
341.5K views11 months ago
TikTokthestrongcook
0:35
How to Make Consommé 🥩🥕🥔🧅 - FRENCH CLASSICS 🇫🇷 FULL RECIPE BELOW ⬇️ INGREDIENTS: 2L reduced beef stock (beef stock reduced by 25-30%) - COLD 5 egg whites (10% the weight of your stock - so ~200g) 1/2 lb lean ground beef 1 shallot 1 tomato 2 sprigs thyme Parsley stems (optional) 2 stalks celery 1 large carrot 1 large potato 1/2 small rutabaga 1 tbsp neutral, high-smoke point oil NOTE: For a great beef stock recipe, check out my recipe here: https://vt.tiktok.com/ZSH9k3Phf/ INSTRUCTIONS: 1.
250K views5 months ago
TikTokthestrongcook
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Nobu's Miso Black Cod Recipe for Perfect Seafood Dish
405.5K viewsFeb 1, 2025
TikTokthestrongcook
0:35
Recette des Pommes de Terre Écrasées de Joël Robuchon
2.6M views10 months ago
TikTokthestrongcook
0:32
How to Serve Oysters Rockefeller: Hot and Cold Recipe
85.3K viewsApr 22, 2025
TikTokthestrongcook
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How to Make Omurice OMURICE EQUIPMENT ESSENTIALS: - 1 gas burner (either on a stove, or a camping burner) - 1 high-quality non-stick pan, with rounded
538.3K views8 months ago
TikTokthestrongcook
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Spot Prawn Aguachile Recipe: Fresh and Flavorful Dish
15.8K viewsMay 27, 2025
TikTokthestrongcook
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How to Make Tuna Tartare: Simple Recipe Guide
1.1M viewsApr 12, 2025
TikTokthestrongcook
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How to Make Fresh Tuna Tartare: A Step-by-Step Guide
57.1K viewsAug 27, 2025
TikTokthestrongcook
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How to Cook Artichokes: A Simple Guide for Appetizers
6.9K viewsApr 4, 2025
TikTokthestrongcook
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Discover Bar Raval: Toronto's Stunning Cocktail Experience
16.8K viewsNov 1, 2024
TikTokthestrongcook
0:41
How to Make Perfect Steak Frites at Home
1.2M viewsDec 9, 2024
TikTokthestrongcook
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Cómo hacer una Pavlova perfecta 🍓🫐
29.5K viewsJun 9, 2025
TikTokthestrongcook
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How to Make Salmon Gravlax 🐟🐟🐟 - The Salmon Series ep.2 INGREDIENTS: 2lb salmon filet, skin on or off 1 cup sugar 1 cup kosher salt 2 bunches dill 2 lemons 1 tsp whole coriander seeds 1 tsp whole white peppercorns 1 tsp fennel seeds 2 tbsp vodka or gin - use MUCH LESS than I did in the video - I ended up draining out most of what I added (it wasn’t worth the joke 😅) INSTRUCTIONS: 1. If already butchered, check your filet for pin bones. Remove any that you feel (they will be very hard to remo
33.6K views9 months ago
TikTokthestrongcook
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Roast Chicken Recipe: Step-by-Step Cooking Guide
171.7K viewsJan 27, 2025
TikTokthestrongcook
0:36
How to Make Peruvian Ceviche 🇵🇪🐟🌶️ (Feeds 4 people as an appetizer or 2 people as a main course) INGREDIENTS: 1 whole sea bass (1.5-2lbs) or 2 filets of sea bass (150-200g each) 1/2 red onion 1/4 bunch cilantro (stems removed) 4 whole limes (I needed more than was shown in the video) 1 tbsp aji amarillo paste 1 pencil hot pepper, seeds removed 1 habanero pepper, seeds removed 1 small knob of ginger (about the size of a gumball) 1 large sweet potato 1L neutral high smoke point oil for frying
17.7K viewsJul 28, 2025
TikTokthestrongcook
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Cómo hacer pato con frutas de hueso
59.6K viewsAug 6, 2025
TikTokthestrongcook
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